Bajri Rotla (4 pcs)

Description

Bajri Rotla is an authentic, thickly rolled flatbread with a nutty flavor and ever-so-slightly distinct bitter aftertaste, with origins from the Indian regions of Gujarat, Maharashtra and Rajasthan. Bajri, also known as Pearl Millet, is a slow digesting grain dense in high insoluble fiber, which helps release glucose at a slower rate than other foods, great for diabetics. It also has a protein content, which can help curb hunger. Bajri is also dense in nutrients and minerals such as magnesium, vitamin B9, and Folic Acid, which makes Bajri Rotla heart healthy. Tastes great when paired with a simple topping of ghee, crushed jaggery, a side of masala chai, or any vegetable-dal curry combo.